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Erfeh (Hot Spicy Cup)
Erfeh Cup is traditionally served to
visitors who come to see a new baby.
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4 c.
water
1 T.
whole anise seeds
2
pieces ginger root, bruised
2
whole cloves
2
cinnamon sticks
4
tsp. sugar, or more
4
walnuts or almonds
Boil spices in water until it is dark
colored. Put sugar and one nut in each
cup. Serves 4 |